While their chicken salad is pretty fine, it does have noticeable chunks of ingredients in it.ĪSSEMBLY: Toast some wheatberry bread (or some other kind of wheat bread), pile on the chicken salad and top with lettuce. TIPS: Just don’t get carried away when it comes to pulsing the mixture or you’ll end up with a really mushy consistency. Add the boiled eggs and pulse for about 10 more seconds. Cube two crispy chicken breasts, two grilled chicken breasts, toss in the chopped celery, mayo and relish and pulse for 5 seconds. Probably less than that, but it does take time to toast the bread and assemble the sandwich. There isn’t any added sugar, salt or pepper, just 5 ingredients: chicken, celery, mayo, relish and boiled eggs.įILLING: All you need is a food processor and 10 minutes. It’s simple, easy to make and tastes every bit like the real deal. No really, it comes directly from their website. You may have seen other copycat versions out there, but this one is it. But not to worry, because I’m sharing their not-so-secret recipe with you today! It comes straight from the source and it’s 100% spot-on. Please tell me I’m not the only one obsessed with Chick-fil-A’s chicken salad sandwich! Anyone? Anyone? This past summer I’ve been trying to find it here on the east coast and it’s been practically impossible… and then I discovered why. A simple, healthy lunch that can be made ahead of time for easy take and go noshing! Be sure to try these delish sandwich options as well: Deviled Egg Salad Sandwiches and Ham and Swiss Sliders. You NEED to try this copycat Chick-fil-A chicken salad sandwich at home! You only need 5 ingredients and a food processor.
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